Szerző: Dr. Horváth-Papp Imre

Kiadó: Magánkiadás

Forgalmazó: A/3 Kft.

ISBN: 978-615-02-6614-5

Extrák: Online videómelléklet (QR kóddal beolvasható), díszdoboz

Nyelv: Angol

Megjelenés: 2026. június 04.

Kötés: Keménytáblás-cérnafűzött plusz díszdoboz

Méret: 185x256 mm

Oldalszám: 1948 oldal

Illusztrációk: 1000+ Színes fénykép, diagram, rajzolt ábra és  táblázatok

Mintaoldalak: KATT.pdf

LEÍRÁS:

Vets working on broiler and breeder farms, agricultural technicians and managers

involved in the poultry industry and veterinary students will all find Diseases of

broilers an invaluable source of information in their day-to-day activities.

This practical and concise handbook takes a fresh look at the complex physiological,

pathological and nutritional issues affecting the modern broiler chicken, in the

context of the efficient economic management of broiler farms.

Split into two main sections, this book covers:

1. Essential tips on monitoring the health of broiler chickens and management

processes which are crucial for the prevention and control of disease.

2. Individual chapters on the identification, prevention and management

of the most common and important diseases, including avian influenza,

infectious bronchitis and infectious bursal disease.

Illustrated by numerous detailed colour photographs, this handbook is a culmination

of the author’s own research and work in the field over the past 30 years, advising

many.